The Digital Ecosystem and Marketing of Unhealthy Products: Finding a Way Forward

Giving effect to Te Tiriti in NZ legislation and policy settings/responding to digital colonisation
Dr Karaitiana Taiuru

Alcohol marketing on digital platforms: algorithmic customisation and the integration of advertising with retail
Nic Carah, Ass. Prof, Media and Communication, QUT, Australia

Regulatory pathways - lessons from the Christchurch call
Andrew Cushen, Acting CE, Internet NZ

Ways forward for preventing harm from unhealthy product marketing
Prof Sally Casswell, Co-Director SHORE & Whariki, Massey University

Emerging opportunities for harm in the new context of data
Ruairi O’Shea, Consumer NZ

Regulating unhealthy food and beverage marketing practices: an overview of the legal challenges and opportunities
Fiona Sing, University of Auckland

A view from Australia: the ACCC and proposed regulation of ‘dark patterns’
Dr Kayleen Manwaring, UNSW, Law and Justice, and Allens Hub for Technology, Law and Innovation